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Food

POW Kitchen Sundays a Summer Sensation

The World Loves Melbourne was invited to the launch of POW Sundays at the POW Kitchen at Prince Bandroom balcony. POW Sundays will be open to the general public from this Sunday, 11th December all summer long - $10 Aperol Spritz and a Robarta Grill grilling Yakitori skewers all day and night for $10.00.
 
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Looking for an awesome Sunday "sesh"? These guys always put on a great event and the summer is set to sizzle with cocktail and Yakitori magic. A new range of colourful cocktails are available via the summer cocktail menu including Pomiscuous Girl (spiced rum, pomegranate, mint and lime) and Mango Baba (Cachaca, Montenegro, mango, soy and vanilla). 
 
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Executive Chef Daniel Hawkins (ex-Longrain) and Head chef Woosun Choi (ex-Newmarket) are turning up the tricks with a fresh new summer menu including crispy school prawns wrapped in betel leaves, soft-shell crab with green mango and spicy Kung Pao Chicken. 
 
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The music program will change week-to-week featuring local artists and DJs creating the POWfect summer setting for Sunday sips or pre-gig afternoon delight.  great food. Great music. Great cocktails. Great vibe. What more could you want?
 
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POW Kitchen has new trading hours for summer and is open from midday until late every Saturday and Sunday

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