Blueberry and Ricotta Hotcake at Top Paddock

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The World Loves Melbourne has to say something about the Blueberry and ricotta hotcake at Top Paddock; arguably the best brunch dish in Melbourne.

Visually it doesn't get any better. How can you eat something so gorgeous?

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The Blueberry & ricotta hotcake with berries, organic maple, seeds and double cream is a stunning brunch dish that belongs in the arts centre as a colourful masterpiece. It is the Rembrandt and Monet of brunch dishes.

Wait staff tell us that one in three customers order this for brunch; and it’s one of the most photographed dishes in Melbourne.


The taste is as amazing as the appearance; perfect fluffy hotcake with indulgent organic maple syrup, with freshness of berries and crunch of seeds.

All scooped up with a dollop of double cream. Don’t tell your doctor.

So good!

Several years on and Top Paddock is as strong as ever; with strong numbers during the week and a weekend overflow and line up. Kudos!

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