In the heart of South Melbourne a historic pub has been reborn with remarkable flair. The Wayside Inn, dating back to 1868, now houses Lush 2.0 - a vibrant, jungle-inspired venue that marries the casual charm of a neighbourhood local with the polish of something far more ambitious. Stepping inside feels like entering a colourful oasis: lush greenery spills across walls, pool table hums with friendly competition, and two bustling bars pour perfectly chilled Kirin pints alongside cocktails that demand attention.
In the sprawling culinary landscape of Melbourne, where Mexican fare often veers toward the predictable or the overly fused, Bar Mexico in Preston stands out as a vibrant revelation - a cantina that marries unapologetic fiesta energy with seriously accomplished food and drink. Tucked along the bustling High Street, this two-storey venue pulses with life from the moment you cross the threshold. High ceilings and an industrial-street aesthetic set the stage, amplified by thumping music and a mezzanine level that practically begs for birthday celebrations or large gatherings. The space accommodates up to 300 patrons without feeling cramped, offering ample seating amid warm lighting and a view of the street's foot traffic from the front windows. It's the kind of place where the buzz is immediate and infectious, drawing you in to linger far longer than intended.
Following a sold-out debut in Sydney last year, Fujifilm Australia is hosting the second annual Creator Summit: Powered by Fujifilm. On Saturday, 9 May 2026, Australia’s most exciting creators, storytellers and industry voices will come together for a jam-packed day of talks, workshops, live shoots and hands-on experiences.
For the first time, the one-day festival is heading to Melbourne, transforming The Timber Yard into an immersive creative hub. Attendees can step behind the lens, experiment with new techniques, and connect with like-minded photographers, filmmakers and content creators.
YOMG has done it again. The Melbourne burger legends and champions of frozen yogurt have just dropped their Surf ’n’ Turf range, and it’s pure bottled sunshine. Six weeks only, gone for good at 5pm on Thursday March 5, so if you haven’t tried it yet, move fast.
This menu is all the best bits of an Australian summer: surf club canteen classics remixed with YOMG’s big, bold burger energy, served in limited-edition blue-and-white packaging that’s basically begging for a beach picnic or a lazy park hang with mates.
Looking for a standout Lebanses dining experience in Melbourne? In the quiet suburban embrace of Fairfield, where Melbourne's inner north unfolds with unpretentious charm, a new star has risen. Sama Grandview, nestled within the storied walls of The Grandview Hotel - a heritage-listed pub dating back to 1888 - opened its doors in late 2025, and it already feels like a destination worth crossing the city for.
Lacoste, the iconic French brand and pioneer of fashion-sport with a rich tennis heritage, is bringing its celebrated LE CLUB LACOSTE experience to Australia for the very first time. We are excited to attend the launch of this exciting and historical experience! (Check out our social media later in the week).
Lexy Melbourne, the Asian-fusion restaurant anchoring Flinders Lane’s dining scene with its modern pan-Asian approach, has a vibrant new summer menu. As the temperature continues to soar, Lexy Melbourne is stepping up again with innovative fusion dishes to suit the season. With the exciting new dishes and drinks, Lexy Melbourne is the perfect place to visit before or after a visit to the Australian Open!
Following a record-breaking 2025 edition with almost 199,000 attendees, the Alliance Française French Film Festival (AF FFF), Australia’s largest national film festival and the biggest festival of French cinema outside of France, has announced its 2026 return. Ahead of its arrival the festival has revealed a trailer and teases an “avant-goût” (“foretaste”) of seven bold new films set to screen from 3 March - 26 April, 2026 nationwide, including Melbourne from 4 March - 8 April.
