Steak is a classic dish that can be cooked in many different ways, but there is a simple, tried and true method that will ensure a perfectly cooked steak every time. While many Melburnians prefer to cook top grade steak on a BBQ, it may surprise that cooking a steak in the oven can achieve optimum results. There's nothing worse than spending big dollars on a prime cut only to overcook it. How do you like your steak? We prefer medium-rare with a pink centre that oozes juicy flavour. I've been cooking using the method below, recently with a rib-eye from Dench Butchers in Forest Hill Chase Shopping Centre (this is not a sponsored post).
Asian noodles have become a staple in the Melbourne food scene, with a wide variety of options available for both locals and tourists. It feels like there's a noodle wave or tsunami right now with noodle restaurants popping up all over Melbourne. From the traditional ramen and pho to lesser-known but equally delicious options, there is something for everyone. Here we take a look at the 10 most popular types of Asian noodles in Melbourne.
Melbourne, Australia is known for its diverse and delicious food scene, and Italian cuisine is no exception. From traditional trattorias to modern ristorantes, the city offers a wide variety of options for those looking to indulge in some of Italy's most beloved dishes. We take a look at some of the best Italian restaurants in Melbourne, highlighting the unique offerings and specialties of each establishment.
Box Hill boasts some of the best eating options in Melbourne, and the World Loves Melbourne recently visited for lunch. Authenticity all the way, a taste and texture triumph.
So Frenchy, So Chic Melbourne is a feature on the culinary calendar, held at Werribee Park in Melbourne's West. We were invited by Cointreau to enjoy a VIP area and celebrate the Cointreau Margarita Kombi’s visit to So Frenchy So Chic in Melbourne.
Josh Niland, Sydney chef, is changing the game with his approach to seafood and as a champion of sustainability, a perfect fit for the 2023 Australian Open. Josh has been winning international awards with his revolutionary approach and we were blessed to attend a keynote talk at the Australian Open AO Beach Bar.
The Langham, Melbourne is showcasing authentic Chinese cuisine for its 2023 Chinese New Year Dinner, curated by Executive Chef Thomas Rappl. This luxe buffet experience for lunch and dinner at Melba Restaurant is from Sat 21st to Friday 27th January 2023.
Kooyong Classic is an iconic tournament on the tennis calendar and this year was no exception, showcasing the best tennis players in the world in a unique, imtimate setting. We were invited by world class Versa who produce an award-winning classic Negroni, bottled for your convenience. Simply pour, garnish and serve!
Enjoying summer in the great Aussie outdoors with a stunning picnic at the beach. Headed away and love the convenience of groceries being popped into in my boot for free and on the same day, selecting my holiday destination as my Direct to Boot location.
We were invited to the epic re-launch of iconic Simon's Peiking Duck Restaurant in Box Hill towards the end of 2022. For a restaurant to have the reputation and standing of Simon's, it requires decades of dedication and success. If ever there was a local hero restaurant it is Simon's Peiking Duck.
Dellavedova Tennis Academy (DTA) in Wonga Park is changing the game of tennis, with master tennis coach Peter Dellavedova at the helm. With a new team and fresh plans, 2023 is looking like another big year for DTA.
Red Pepper's famous Thalis are back for the festive/holiday season at Red Pepper. Variety is the spice of life and Red Pepper is offering a superb range of Thalis to start your year right. Thali features a selection of dishes served up in small bowls on a platter (the word "Thali" means plate). Red Pepper is offering Vegetarian, Vegan, Saag (vegetarian), Non-Vegetarian and Pescatarian Thalis. Something for everyone.
Here are the 50 best dishes I ate in Melbourne in 2022. With Melbourne bouncing back after a couple of difficult years, 2022 was a year worth celebrating. This list is a selection of some of the venues I visited during the year.
We enjoyed an epic night at stylish The Post Office Hotel in St. Kilda for an Elit Vodka premium immersive experience. Stunning Elit Vodka cocktails were paired with brilliant dishes from the hotel kitchen.
Rocco's Bologna Discoteca has set the world on fire since it launched in May earlier in 2022. we were invited along to a media launch event and could tell that this was a legit Italian sensation from the beginning.
It was a thrill to visit Chin Chin restaurant in Flinders St once again (my first visit was soon after it opened) with the Media Exchange team, celebrating another growth year. Chin Chin remains a Melbourne icon, as popular as ever. Since it opened in 2011 we've noticed it's always been busy, including during our several visits over the years.
Shandong Mama recently celebrated it's 10th Anniversary with an epic dinner at its restaurant in Bourke St. Mama Meiyan Wang was a high-level accountant in China before moving to Australia in her retirement, launching Shandong Mama to wide acclaim.
Cinque Terre restaurant has launched in The Social Quarter, a new elevated dining and entertainment precinct in Chadstone Shopping Centre. We enjoyed an awesome night of La Dolce Vita at the Cinque Terre media launch with Bec Judd as host.
Cosi Ristorante, the once popular dining room that opened in 1996 on South Yarra’s Toorak Road, has new owners who are rebuilding the brand of the Italian restaurant. La Dolce Vita good times were enjoyed by David and Zoe at this Melbourne Italian dining institution.
Superb lunch on the Mornington Peninsula at The Bay Hotel was enjoyed by David & Mario. Back with its beach-side charm, Main Street Mornington’s The Bay Hotel has been restored to its former 1889 glory by Liam Ganley (Angus & Bon, Freddie Wimpoles and Fifth Province).
Bottomless Buffet Feast is back at Half Acre, which is great news for Melbourne diners looking for a touch of class and great value. David and Zoe loved everything about this feast, and we rate this as one of the best bottomless deals around, and we've tried many across Melbourne.
This new diner/eatery MrT Street Eatery in Hawthorn is to be raved about following Dean’s previous sensation in Croydon. Seriously good burgers, tasty and innovative little plates, awesome fried chicken (including whole boneless chicken), vegan options and much more including tapas, wine cocktails and craft beer.
