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Food

Lunch at Liminal Melbourne

Stunning lunch at Liminal, another hit cafe from Nathan Toleman and The Mulberry Group, featuring a diverse and enticing menu and a touch of class.
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I’ve (David) visited Liminal several times in Collins St in the past and understand it’s a varied crowd, but mainly professionals familiar with KPI’s and spreadsheets.
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Liminal is simply one of the best cafes in Melbourne and delivers on some KPI’s of its own including standout fresh salads, rewarding sandwiches and toasties, delicious rotisserie and all day dishes, using high quality seasonal ingredients (oft sourced from their own farm).
 
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The best aspect though is the social purpose in supporting communities through Common Ground Project.
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Liminal is the perfect place to meet with its modern decor, marble tables, plenty of space, attractive plants, and is more aesthetically appealing than most office spaces nearby. A private dining room enhances the offering.
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We ordered -
✨Famous Hot chicken roll and gravy (comfort food central and the business set love it)
✨New Season Potato Salad (great new menu item with loads of halloumi and produce from the Common Ground farm)
✨Cold Cuts Sub (another great new sandwich slightly toasted for crunch)
✨Carrot Cake (made by Nathan’s wife and it rocks) 
✨Double Espresso 
✨Rob Hall Yarra Valley Chardonnay
✨Mount Avoca Shiraz 
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Service is top notch, kudos to Gurli and team. A Melbourne favourite and icon as strong as ever.